The Bay Leaf is a culinary herb that we have grown into tree form. It is often used to flavor soups, stews, braises and pates. The fresh leaves are very mild and do not develop their full flavor until several weeks after picking and drying. Great for indoors on a windowsill.
- 5 years old, 9" - 11" tall
- Recommended indoor bonsai tree, grown and trained by Bonsai Boy
- Suitable humidity/drip tray is recommended. To purchase add $7.95.